Brides Magazine recently featured our Cupcake Jewelry, which are a mini versions of our decorated cookies, as part of an article that offered suggestions about dressing up standard cupcakes. The cupcakes for the photo shoot were made by the infamous Magnolia Bakery here in NYC and featured four other creative (edible and non-edible) ideas for adding a little WOW to your standard cupcakes. They included:
Cupcake Caps– These DIY edible cupcake toppers are so unique and look easy to apply. Easy application is a must with any baking project – especially when baking for guests! The company offers all types of various designs – wedding, birthday, shower, etc.
Blue Ribbon Design – This letterpress design studio in downtown NYC just added mini cupcake flags to their assortment of cards, stationary and notebooks. Each flag is handmade and is printed using soy based ink.
Sugar Flowers – Sugar Flowers’ edible flowers include ready-made roses, orchids, gladiolus, fruit blossoms, poinsettias, and countless other floral designs.
Wilton– Wilton is a household name when it comes to cake decorating. Sparkling sugars come in a variety of colors including white, lavender, pink, yellow, blue and rainbow!